Greetings. The Sigma Lambda Chi International Construction Honor Society welcomes visitors to this site. Please feel free to review this website to learn more about the only honor society for construction majors.


Christine Piper
2015-2017 International President
Sigma Lambda Chi

Society Contact Information

Wesley G. Crawford
SLC International
Executive Director

SLC International Office
Kimberly J. Switzer,
Intl. Office Mgr.
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SLC International Office
Post Office Box 6383
Lafayette IN 47903-6383

News for Chapters

January 2017 - Happy New Year!

Welcome back to the Eta IV Chapter @ Georgia Southern University. They have recently installed 4 new members after a two year break. Congratulations!!


Welcome to our newest chapter, PSI IV @Northern Kentucky University! They inducted 5 new members on December 14th and have earned their official Charter. Congratulations!! Also a special thanks to ETA III @ The University of Cincinnati for their assistance.


We would like to welcome back two of our chapters. The PHI chapter from California Polytechnic State University inducted 20 new members in May. This is their first installation in 5 years! The ZETA II chapter inducted 5 new members in March. The first induction since 2004! Welcome back PHI and ZETA II chapters!

Also help welcome our two newest chapters who installed their charter members in April/May of this year. Welcome ZETA V from Alfred State College and ETA V from Philadelphia University - thanks for joining SLC!


New phone number:  Please update your records to reflect our new office phone number as 765-471-1749.  Our address and email remain unchanged.

Fee Increase:  At this year's convention it was voted to increase our membership dues to $50.  This is the first increase since 2009.  The new fee will be effective September 1, 2016.

Online Payments:   OUR NEW ONLINE REGISTRATION SYSTEM and PAYMENT CENTER IS UP AND RUNNING!! Please go to the Advisors Tab to see our Power Point presentation.  

Membership Booklet:  We will be updating our Membership booklet to allow more information to be online.


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